Myrrh gum has a long history of use as both a medicine and perfume as well as incense. It is aromatic but intensely bitter. It is used in Chinese medicine to move stagnant blood and is often used for problems associated with menstruation as well as uterine tumors. Its use in Ayurvedic medicine is similar, but it is processed differently. In Western medicine, myrrh is used both internally and externally as an antiseptic. It is used mainly for toothaches and gums in mouthwashes and for wound healing and sprains externally. Studies suggest that it helps to maintain correct blood sugar and cholesterol levels. It is often used in the treatment of arthritis.
Myrrh pacifies vata and kapha and may slightly elevate pitta.